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Aagrah Foods

Machli Spice Blend

Regular price £3.49 GBP
Regular price Sale price £3.49 GBP
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HEAT LEVEL: MILD/MEDIUM

SIZE: 50g (up to 12 servings per pot)

Machli (fish) Masala is found is many Indian restaurants, but you will have to go a long way to find one as delicious as the one you will make at home with Aagrah Machli Spice Blend. 

Ingredients: Rice flour, ground coriander, salt, gram flour, red chilli, turmeric, garlic powder, cumin, caraway, ginger powder, cardamom. May contain traces of gluten, egg, milk, sesame, soya, sulphites, barley, peanuts and nuts.

How to create our delicious Machli marinade:

You will need:

  • 500g fish (haddock or cod) cut into 5 or 6 pieces
  • Juice of 2 limes
  • One tablespoon Machli Spice Blend
  1. Mix all the ingredients together with the fish and refrigerate for at least 2 hours
  2. Deep fry the fish at med/high heat for approx 3-4 minutes or until cooked through.
  3. Serve with mango chutney

NUTRITIONAL INFORMATION

 Average Values Per 100g
Energy 707kJ/168kcal
Protein 10.0
Carbohydrate 33.0
   of which sugars 6.2
Fat 33.0
   of which saturates 5.3
Salt 17.0

Customer Reviews

Based on 5 reviews
100%
(5)
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(0)
0%
(0)
0%
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P
Paul Randall
Lovely, as expected.

Always great curries from these.
Tasted even better when I froze it and ate one the next week....big difference.
Brilliant curry and soooo easy to make

J
JAmes SPittle
Many Blends about but these are the best

Great choice quality and most enjoyable, at a very reasonable price. Look forward to new recipes in the future.

L
Liam Walsh

Machli Spice Blend

J
Jackie Barnett
Fab way to eat fish ...

An easier way to use this lovely flovoursome spice mix which isn't too hot is to coat fish pieces in the powdered spices for about 30 mins - adding NOTHIUNG else - then bake in a hot oven for 10-12 mins. Serve with tarka dal and some raita for a tasty, healthy and filling meal.

S
Stuart Duffy
Great product

Great marinade for Machli Masala Tasted just like in restaurant

Customer Reviews

Based on 5 reviews
100%
(5)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
P
Paul Randall
Lovely, as expected.

Always great curries from these.
Tasted even better when I froze it and ate one the next week....big difference.
Brilliant curry and soooo easy to make

J
JAmes SPittle
Many Blends about but these are the best

Great choice quality and most enjoyable, at a very reasonable price. Look forward to new recipes in the future.

L
Liam Walsh

Machli Spice Blend

J
Jackie Barnett
Fab way to eat fish ...

An easier way to use this lovely flovoursome spice mix which isn't too hot is to coat fish pieces in the powdered spices for about 30 mins - adding NOTHIUNG else - then bake in a hot oven for 10-12 mins. Serve with tarka dal and some raita for a tasty, healthy and filling meal.

S
Stuart Duffy
Great product

Great marinade for Machli Masala Tasted just like in restaurant