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Aagrah Foods

Tikka Masala Cooking Sauce

Regular price £3.49 GBP
Regular price Sale price £3.49 GBP
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HEAT LEVEL: Medium

SIZE: 270g (Serves 3-4 or if you like a saucy curry then 2-3)

The UK's most popular Indian dish, Tikka Masala was created in the UK. The Aagrah Foods Tikka Masala cooking sauce recipe lets you stick to the traditional method of making this dish - by first grilling the chicken. The dish consists of grilled chunks of chicken cooked in a creamy, spicy sauce.

Ingredients: Tomatoes (tomato, acidity regulator: citric acid),
rapeseed oil, fried onion (onion, rapeseed oil), garlic, ginger, concentrated lemon juice, ground coriander, green chilli, tandoori masala spice blend (coriander, salt, beetroot, extract, fenugreek, black pepper, onion powder, cinnamon, garlic powder, cumin, nutmeg, ginger, cardamon, clove, paprika, chilli powder, celery, spice extracts, bay, colours (paprika extract, turmeric extract, red iron oxide), ground cumin, garam masala, (coriander, ginger, cinnamon, cumin, black pepper, pimento, cardamom, clove, bay leaf, cassia, nutmeg), salt, chilli powder, turmeric, fenugreek, coriander leaf, cardamon, bay leaf. For allergens, see ingredients in bold.

Creating your delicious Tikka Masala - Great with meat, poultry, fish or vegetables

  1. To make your Tikka Masala really special, marinade the chicken in 2 dessert spoons of the base for at least 1 hour or ideally overnight.
  2. Grill the meat under a medium heat until thoroughly cooked.
  3. Empty the remaining jar contents into a pan, add 100ml of water to the jar, replace lid, swirl around and add this to the pan.
  4. Stir in 40g of single cream* and bring to the boil.
  5. Add your grilled meat/vegetables and stir through until cooked and sauce reaches the desired consistency. Serve with rice, naan bread or chapati’s – delicious!

*Double cream, mild yoghurt or a dairy free alternative will also work well.

NUTRITION INFORMATION

 Average Values Per 100g
Per Serving (67.5g)
Energy 808kJ/196kcal
545kJ/132kcal
Protein 1.7 1.1
Carbohydrates
5.0 3.4
   of which sugars 2.9 2.0
Fat 19 12.8
   of which saturates  1.3 0.9
Fibre 1.8 1.2
Salt 0.72 0.49

Customer Reviews

Based on 72 reviews
85%
(61)
10%
(7)
6%
(4)
0%
(0)
0%
(0)
M
Marc Phillips
Better than a takeaway!

We've been having these pots for a while...don't bother with a takeaway use these!

M
Mrs Jacquie Bowes
Tikka masala cooking sauces one of the best.

I like most of the cooking sauces from the Aagrah range. Prefer the milder ones. Full of taste and very palatable. Will definitely buy them again.

C
Carol Grumble
Delicious

All of the sauces are delicious and very different

T
Trevor May
Excellent sauces, shame about price rise

Been using these sauces for a number of years now and really enjoy them. Have recommended to many friends. I guess price rises are inevitable at the moment so may not buy quite as often.

n
nigel bennett
1st time order

Bought the chicken tikka sauce after a visit to Aagrah Garforth,we marinated the chicken overnight then made the dish,absolutely gorgeous

Customer Reviews

Based on 72 reviews
85%
(61)
10%
(7)
6%
(4)
0%
(0)
0%
(0)
M
Marc Phillips
Better than a takeaway!

We've been having these pots for a while...don't bother with a takeaway use these!

M
Mrs Jacquie Bowes
Tikka masala cooking sauces one of the best.

I like most of the cooking sauces from the Aagrah range. Prefer the milder ones. Full of taste and very palatable. Will definitely buy them again.

C
Carol Grumble
Delicious

All of the sauces are delicious and very different

T
Trevor May
Excellent sauces, shame about price rise

Been using these sauces for a number of years now and really enjoy them. Have recommended to many friends. I guess price rises are inevitable at the moment so may not buy quite as often.

n
nigel bennett
1st time order

Bought the chicken tikka sauce after a visit to Aagrah Garforth,we marinated the chicken overnight then made the dish,absolutely gorgeous