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Aagrah Foods

Lahsen Cooking Sauce

Regular price £3.49 GBP
Regular price Sale price £3.49 GBP
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HEAT LEVEL: Medium-Hot

SIZE: 270g (Serves 3)

A brand new addition to the Tarka range, the Aagrah Lahsen base takes it's name from the ethnic word for garlic. This dish originates from Peshawar and has a spicy heat and unique taste. Lahsen Tarka is fantastic with chicken and chopped bell peppers. We absolutely love this one!

Ingredients: Tomatoes, onions, rapeseed oil, garlic pickle [water, garlic cloves (2%), rapeseed oil, sugar, ground spices, salt, sultanas, dates, dried onion, garlic puree (0.2%), acides (acetic acid, lactic acid), mustard powder, green chillies, ginger puree], garlic (4%), ginger, chilli powder, salt, turmeric, green chilli, garam masala, lime juice concentrate, ground coriander, fenugreek leaves, coriander leaves, sugar. For allergens, see ingredients in bold.

Creating your delicious Lahsen - Great with chicken, fish or vegetables

  1. Add 2 desserts spoons of oil into a pan and heat, add 400g of your chosen meat/vegetables and fry until browned. To make your Lahsen really special add a couple of chopped green chillies.
  2. Stir in the base, add 70ml of water to the jar, replace lid, swirl around and add this to the pan.
  3. Bring to the boil with the lid on and simmer gently for approx. 10 mins or until thoroughly cooked – delicious!
NUTRITIONAL INFORMATION
 Average Values Per 100g
Per Serving (90g)
Energy 654kJ/158kcal
589kJ/142kcal
Protein 1.6 1.4
Carbohydrate 6.1 5.5
   of which sugars 3.8 3.4
Fat 13.9 12.5
   of which saturates 2.5 2.3
Fibre 1.6 1.4
Salt 1.50 1.35

    Customer Reviews

    Based on 48 reviews
    96%
    (46)
    2%
    (1)
    0%
    (0)
    0%
    (0)
    2%
    (1)
    G
    Gill Seymour
    Hot

    A very hot curry especially if you put in chillies as suggested. I always batch cook so double up and use 2 sauces.Last one was mindblowingly hot just how the family like it but hydrabadi is my personal favourite

    D
    David Wildman-Whitten
    Gold star Curry’s

    I have now placed two orders with you and I have just to say thank you… yours sauces have great taste in many levels… will be coming back for more and more

    G
    Glynis Bright
    Tastes home made

    I usually make my own curry sauce but sometimes I don’t have time. I’ve always been disappointed with sauce in a jar until now.
    These sauces are amazing and full of flavour.

    J
    Jon Senior
    Lahsen

    Well....I didn't think the hyderabadi sauce could be beaten for flavour, how wrong was I.
    Ordered a Lahsen jar as well as the usual hyderabadi jars, as much as I love the hyderabadi the Lahsen is the new favourite in our kitchen.
    Very flavourful and a touch hotter, I added spinach and one chopped green chilli to the dish and it was amazing.
    10/10 Aagrah, absolutely brilliant 👍👌

    L
    LINDA MACREADY
    Broken seal.

    Can't really say if I liked it or not ashe jar of lahsen was leaking therefore did not use it. This is the first I have had a problem and like all of the other sauces and spices purchased.

    Customer Reviews

    Based on 48 reviews
    96%
    (46)
    2%
    (1)
    0%
    (0)
    0%
    (0)
    2%
    (1)
    G
    Gill Seymour
    Hot

    A very hot curry especially if you put in chillies as suggested. I always batch cook so double up and use 2 sauces.Last one was mindblowingly hot just how the family like it but hydrabadi is my personal favourite

    D
    David Wildman-Whitten
    Gold star Curry’s

    I have now placed two orders with you and I have just to say thank you… yours sauces have great taste in many levels… will be coming back for more and more

    G
    Glynis Bright
    Tastes home made

    I usually make my own curry sauce but sometimes I don’t have time. I’ve always been disappointed with sauce in a jar until now.
    These sauces are amazing and full of flavour.

    J
    Jon Senior
    Lahsen

    Well....I didn't think the hyderabadi sauce could be beaten for flavour, how wrong was I.
    Ordered a Lahsen jar as well as the usual hyderabadi jars, as much as I love the hyderabadi the Lahsen is the new favourite in our kitchen.
    Very flavourful and a touch hotter, I added spinach and one chopped green chilli to the dish and it was amazing.
    10/10 Aagrah, absolutely brilliant 👍👌

    L
    LINDA MACREADY
    Broken seal.

    Can't really say if I liked it or not ashe jar of lahsen was leaking therefore did not use it. This is the first I have had a problem and like all of the other sauces and spices purchased.