Onion Bhaji Mix - NEW!

Turn curry night into a feast! Our long awaited Onion Bhaji Mix is finally available; and with a shiny new Great Taste Award 2022 to boot! This wonderful base is perfect for creating restaurant style onion bhaji's as well as all types of pakoras including vegetable, fish or even chicken pakoras in just a few minutes. 

HEAT LEVEL: Mild

SIZE: 150g - Enough for 10-12 bhaji's for four people

How to create Aagrah-style Onion Bhaji’s 

Create wonderful, mouth-watering onion bhajis and pakoras in 3 simple steps using the Aagrah Onion Bhaji Mix.

You will need:

• Oil to deep-fry the bhajis
• 2 large onions

Step 1: In a bowl, empty the onion bhaji mix and add water to create the batter; it should be quite thick (a similar consistency to Greek yoghurt)

Step 2: Slice a large onion into rings, a potato or your choice of vegetables (fish works great!)

Step 3: Dip 4-5 onion rings together in the batter and deep fry until golden brown

Enjoy with mint sauce or mango chutney!